Category: mushrooms

Foraging Black Trumpets

staciwarren1 Comment

Wild Trumpet Bruschetta Recipe

Well, there is a bright side to all the rain that we experienced in May and June, and that’s once we finally got a warm day, the mushrooms have begun to sprout! Last year, we didn’t pick but a few stray black trumpets. It’s been so dry for the past two years and trumpets in particular have been scarce. My inventory of trumpet jelly is waning, but now that we we’ve picked one time and harvested over ten pounds, I had a new problem: what to do with all of these trumpets.

While the first thing I did was to make my secret black trumpet jelly, I was not even close to using what we had picked. My mind wandered and then I began trying to find other mushroom recipes, which brings me to bruschetta. I’ve always enjoyed it, and cooking it seemed easy enough. I created this recipe with a little imagination, and I varied it making one batch with creole seasoning for the spicy lovers in my family. It was challenging to add the right spices without losing the flavor of the trumpets, and it definitely needed salt. As with all cooking, season to your taste preference.

This recipe will make approximately 12 half-pint size jars.

7 c. diced/chopped black trumpets
1 softball sized sweet onion, diced very small
2 large Roma tomatoes diced
2 tbs. chopped garlic
1-2 tsp. thyme leaves
1/4-1/2 cup red cooking wine
2-4 tbs parmesan cheese

1/2 tsp citric acid
Course kosher salt
Course black pepper
Creole or Cajun seasoning (optional)

Start by cleaning the mushrooms. Never rinse them. Tear the mushroom in half to make sure that there are no bugs or slugs hidden inside. Using a soft brush (I have a mushroom brush, but a soft paint brush works too), brush any dirt, debris or bugs from the mushrooms.

Once all of the mushrooms are clean, stack them so that you can chop them into fine pieces.

Dice onion and tomatoes into small pieces.

Put onions, garlic, thyme, citric acid, and mushrooms in the pan with a small amount of olive oil. Sautee and sweat out the mushrooms. Once onions are translucent. add a splash of (1/4 c-1/2 c). red cooking wine to deglaze the pan. Add tomatoes and parmesan cheese. Stir using folding method so that ingredients get combined, but not mushy.

Add course pepper and course kosher salt. You can also add some spicier seasoning now if you wish. I used some Creole seasoning– just sprinkling a bit to give it some kick but not overpower the mushroom.

Spoon into half pint jars just at rim. Add a sprinkle of course salt and a drizzle (1/4-1/2 tsp) of olive oil–and another dusting of Creole seasoning. Wipe jar rims, add covers and rings. Boil in water bath for 20 minutes or 15 minutes in pressure cooker. Allow jars to cool and check for seal. Re-wipe lid and jar rim and re-boil any that don’t seal. Label and shelve until you’re ready to eat or gift.

Ways to Serve
Serve warm or cold on baguette bread cut into slices. Spritz olive oil and grill bread. Rub or spread roasted garlic on grilled bread. Top with a sharp cheese of choice, and broil until melted. Top with bruschetta and serve.

OR serve cold on club crackers with soft cream cheese topped with bruschetta.

We’ve Come A Long Way

staciwarren3 Comments

IMG_20160323_224202879
One of the first fishing trips John and I went on with his family. We caught a bunch of brook trout.

As I was talking with John the other day, it occurred to me that we’ve changed so much over the last thirty something years. We married in October of 1984, and through all these years, we’ve persevered and have become what some have referred us to as a “power couple.”
IMG_20160507_110851408I laugh when I hear this because it’s usually in the context of hunting and fishing and all the things we do together. It’s quite a compliment, but honestly, it’s just about being together and enjoying what we do. Our kids are grown and off doing their own things with friends and family, so we have more time together that we didn’t have when we were raising our three kids. Hopefully they’ll take some of the times we spent hunting, fishing and wildlife watching with them and pass it onto their families.

So how did we get here?

My dad was pretty strict, but I think it was his own fears that made these rules. I remember not being allowed to go into the woods. My father’s house was only on two acres, but apparently he felt that was more than enough for us to get into trouble, so we (the kids) weren’t allowed to “wander off” and had to stay in the backyard. As an adult, this had lasting effects as I was dreadfully afraid of the woods and what might be lurking in those woods. The first time John and I went for a walk, I nearly jumped out of my skin when a partridge took off. I was never aware of my surroundings and all I remember was that I didn’t enjoy mosquitoes, and I certainly didn’t go looking for wildlife. Even when my family spent time at the camp lot, a parcel of land that my parents bought in the mid 70’s, that had an old school bus on it that we turned into a camper, we were not allowed to explore beyond our boundaries. Now when I hear partridge drumming, it only makes me want to find it.

From the age of 4, my oldest son Zack would want to go “hunting” with his BB gun, so he and I would put on our orange and take walks in the trails behind our house. We never saw anything, but he got the chance to work on his stalking skills and just loved every minute we were out there. I, on the other hand, never went beyond the trails because that’s all I knew.

One of these times, we hadn’t gotten further than 30 yards off the edge of the field, when I spied legs walking down the right trail. In my mind, I thought this was one of John’s cousins who is tall and skinny and who also lived next door. While I was wondering what he was doing out back, I soon realized it was a rutting moose coming down the trail. His head was down and his antlers…huge antlers…were going side to side as if to challenge us. I grabbed Zack by the arm and made a run for it back toward the house. I wanted Zack to see it, but I didn’t want the moose to charge us. I went into a full asthma attack as we hid behind a tree. We never saw it up close because I was so concerned about getting away from the scary monster, and meanwhile the moose changed course and headed down a different trail.

Zack grew to love the outdoors so much that he’d wander off all day. I’d worry and every night, I’d have to yell, “Zack-Ah-reeeeee“, for him to come home. He certainly explored beyond my boundaries, but would come home with stories of his travels and of all the stuff he saw in the woods.

When my husband was a young boy, he would sit around and listen to the men tell hunting stories, but moose hunting wasn’t allowed then so there were only stories of beastly moose and how scary and unpredictable they are. As a youth hunter, he had an encounter with a rutting moose that charged him, which left a lasting impression. John was set up in front of an oak tree while hunting deer. A moose came in to the smell of his buck lure, and when the moose saw John, he charged. John ended up yelling and kicking leaves at the moose and eventually shot over its head to scare it off. He retold this story  as a teenager and said it was one of the scariest moments as a kid he could remember. Then while in college, John was working the wood yard when a young moose wandered into camp. John decided to challenge himself and he was pretty impressed that he was able to make calls to the moose and eventually scare it off. It was then that he realized moose weren’t all that scary.

Thirty plus years later, we’ve grown to understand moose, and fully appreciate their presence in the woods. We’ve successfully hunted, tracked, and called them in just for the sake of seeing if they’d respond. There are no longer fears associated with moose or any animal for that matter.  If anyone had told me ten years ago, that I’d be hunting bear, or that I’d get my grand slam, I would have laughed. I am no longer afraid of the outdoors, the dark, the water (somewhat),  or going beyond my boundaries and stepping out of my comfort zone. I am still challenged when I face new adventures and those old fears creep in; however, I know I have the skills to be competent in the outdoors, so I just push forward challenging myself at every chance I get.

We’ve come a long way from where we were thirty years ago. I hope that if you’re thinking of getting into hunting and fishing or even just nature, that you’ll not put it off for another day. Don’t expect it to be perfect when you do venture out. Just take each time as a new and learning experience. I’m so thankful for who we’ve become both as people and as a couple. I can’t imagine life any other way.

 

Summer, Where art thou?

staciwarrenLeave a comment

So spring has taken too long to arrive. I’m not sure if it’s because winter began in October, or if spring really is lagging. The warm weather certainly hasn’t arrived.

Last year we were fishing in the river by the end of April and hammering the salmon. This year, we were on the river in our winter underwear, praying for a bite and a little sun to warm us up. I never thought I’d be saying this, but the mosquitoes and black flies finally have arrived so it shouldn’t be much longer. Just take a look at the difference a year can make. Mother Nature is miraculous, and she’s working hard to catch up.

These are photos of the end of April thru the middle of May 2017. I’m still waiting for my birds to return to my wreath.

This slideshow requires JavaScript.

 

In 2018 we were fishing, finding and foraging all through May. Turtle were laying their eggs, fish was abundant as were the mushrooms. We didn’t get many morels, but it was a dry spring.

This slideshow requires JavaScript.

 

This year, we’re still waking up to a heavy frost and the camper heater has run all night long. Mayflowers stayed in the bloom the longest ever. We just found fiddleheads up north when they’d gone by at home. We haven’t found any oyster mushrooms, but the morel mushrooms didn’t disappoint in this wet weather and arrived right on schedule. The salmon are just beginning to bite, the brook trout are just starting to rise for mayflies, but we still haven’t seen a deer fawn, moose calf, or turtle. We’ve still seen some amazing animals: grouse, beaver, frog eggs, rabbits, geese and goslings, wood ducks, mergansers, and we even spotted some chaga. Oh, yeah, that is bear scat and a snake. We photograph everything we find. Enjoy!

This slideshow requires JavaScript.

The week’s weather finally is starting to look like it might actually be sunny. I hope you’ll get out and enjoy the outdoors.

Why I Carry – A Woman’s View

staciwarren2 Comments

When I first started hunting, my husband chaperoned me and took me to my treestand in the dark because I was afraid of the woods; that is, I was afraid of what I couldn’t see. I wasn’t used to the sounds of the forest and which animals make what sound. I didn’t grow up spending my time in the woods, so it was all new to me. On more than one occasion I’ve watched other hunters walk by me in my treestand and not even see me.  And more than once, I’ve had a hunter whom I don’t know approach me while I was hunting. No matter when it happens, it’s just plain rude, but I’ve never been afraid.

Over the years, I’ve become very comfortable in the woods, and I no longer need the hand-holding I once relied upon; however, being comfortable in the woods isn’t the same thing as being a woman alone in the woods. When I hunt with my rifle, I never worry about being a woman alone in the woods. I’m not the paranoid type, and it’s never been an issue, but I always had my rifle.  I hunt in areas that are family lands, or where private land owners give us permission. I pretty much know who’s hunting and when they’re hunting, and a rifle automatically provides me protection.  So when I began bow hunting, I didn’t automatically carry a handgun along with my bow. In fact, it never crossed my mind. I went about my hunting business as I always did.

Then came that afternoon, as I was walking down into my stand, I was met by two young men carrying a shotgun in my woods. Men I hadn’t expected. Men I didn’t know. And I didn’t like that since all I had was my bow.  This was my first, Oh crap, moment. As they approached me, the only upper hand I had on the situation was that they were hunting in my area, where they didn’t have permission. I overheard one even talking about my family and how we hunt there…so they knew us. I kept reminding myself that I had a phone, but that might not even be an option should I have a confrontation with these guys. I was at a definite disadvantage, but didn’t want to make it obvious.

I remained authoritative but friendly. I asked them where they were hunting because I was hunting there. After a brief awkward conversation, they knew I was annoyed and they were in the wrong, so they tucked their tails and headed back from where they came. At this point I was more annoyed than anything. By the time I got to my stand, I was late by a half an hour, and watched the tail of a deer as it bound off. That night’s hunt was ruined.

A few days later, I decided to try again. I was on a quest to get my royal crown/grand slam and I wasn’t about to let any opportunity to hunt go by. It was perfect weather for bow hunting: cool and almost no wind and the rut was close. So I left work early and headed into the woods. As I neared my stand, I was once again met by one of the two men I had met days earlier. I was more than annoyed, but apprehensive because he had spotted me coming down the trail,  and was walking right toward me. This time, he was carrying a rifle, not a shotgun, and I with only my bow. My second, Oh crap, moment. He wasn’t bird hunting either. He acted nervous and tried to make light talk and claimed he was hoping he’d see a coyote…okay. Once again, the situation came into my favor as I had basically caught this guy hunting out of season even thought I couldn’t prove it. This guy had basically been traipsing all over my area where I had planned to hunt. Second hunt ruined.

After this second round of uneasiness, I resolved to the fact that I needed to carry a handgun, if not as protection, then simply as a peace of mind. I learned long ago that one thing a woman should never be is the victim of opportunity. It’s better to feel safe than to be a victim, and if that means taking along a gun, then so be it. And besides, John and I  carry a gun while we’re bear baiting, camping, and trapping, so this would be no different, except John wouldn’t be with me.

img952009.jpgI’ve had training and I have a concealed carry permit so when I headed into the woods, I brought along my .44 Taurus for the remainder of the season. It’s like a cannon in my hand, but I can shoot it. I’ve since moved to a different handgun, a Taurus P38 ultralight that’s easier to shoot, and also lighter to carry.

It’s seems strange to say that carrying a gun made that much difference, but it did, for me. I particularly liked having it when I hunted expanded archery in the city. Hunting in unfamiliar areas took the edge off worrying about being bothered or confronted by a stranger. I could focus solely on my hunt.

When it came time to hunt again, instead of heading back to the same spot, I found a new one and set up a blind. I’m happy to say that I got my first bow deer and my royal crow quest was complete.

IMG_20161025_202959730Being a woman hunter in the Maine outdoors is one of the most enjoyable and empowering things I’ve done in my life, and if carrying a handgun while bow hunting is going to make me feel safer while I do the things I love, then I’ll continue to carry. I’ve even taken it along on my adventures with girlfriends, and it’s been well received. Whether I’m bird hunting, fly fishing or bow hunting, I plan to keep making memories and have my handgun with me.

If you’ve wanted to do things but the fear of doing something is because you feel vulnerable, then you might want to consider getting a handgun, training and certification to carry it (even though a concealed carry permit isn’t required…for now).

Happy hunting!

Bear Season Success

staciwarren3 Comments

I know I’m extremely late in posting. I’ve never gone this long without a post. The problem was that bear season brought lots of unexpected events that I wasn’t prepared for.

First of all, the week before the season started, I had six different bears on my bait. I was feeling ecstatic and sure I’d get a bear this year. Of the six, I also had a sow with two cubs. I wasn’t too concerned as I figured they wouldn’t hang around long with all the boars I had showing up.

The night before bear season began, my husband became ill with vertigo and sudden hearing loss. A healthy, robust, avid hunter ended up flat on his back and helpless. Two weeks later, a trip to the hospital, tests, an MRI and a specialist ENT doctor revealed no brain tumors, and there was nothing anyone could do except wait it out. He’ll either get his hearing back, or not. The vertigo will go away, but when, we don’t know.

John only managed to hunt a couple times, but we did get out to the sites together to check the cameras. A walking stick and later a four-wheeler was a big help for him to get around. I hunted a bit more. I tried to hunt by myself. I took the hour and half ride north and sat a few times. Our cameras also decided to quit…two $150 cameras dying followed by repeated mishaps with other cameras made even checking cameras a chore and a dread.

The first time I sat, I got to see the sow and cubs come into the bait. When they first started coming in, they weren’t quiet. In fact, they were so noisy, I thought it was a moose, then when I realized it was a bear, I thought for sure it was the two male bears that had visited the night before. I’m glad I waited to see both bears, because the second bear ended up being a cub…then another cub. I figured I’d let them just eat and leave but then Momma bear decided to snoop around and started coming over to my stand. I had to stomp my feet to scare her and her cubs away before she spotted me. It was pretty comical to see how the bears reacted to my stomps.

IMG_20170901_163327507The second time I sat, I had my friend Erin join me. She loves to bear hunt and had never been to my bait site. We put a hang-on tree stand directly above my ladder stand. She and I braved the hurricane force winds for a chance to see the pair of male bears that had only been there two days before. The plan was that we would each get to shoot one and the job would be done…no such luck. No bears at all that night. I guess the wind was just too noisy for them to come in. Erin I owe you another hunt.

IMG_20171015_182840737_TOPThose winds brought down the most beechnuts I’ve ever seen in one season. After that night, I only had a couple brief encounters with bears on camera for the remainder of the season. Too much natural food and literally, the bears were gone.

The third time, I sat alone. I saw the sow and cubs again. This time the cubs came in, but Momma bear was no where to be seen, which I did not like. It was quite a while before one of the cubs walked to the right and only then did the mother appear. Somehow she had stayed out of sight and circled around the site. She knew I was there, and as quick as she stepped out in front of the barrel, she moved back out of sight. Then she began making her way toward my stand. I figured I’d just keep an eye out for her, but when she started snapping her jaws and huffing at me, the party was over. I stomped my feet. I huffed back. They left.  After that night, they never returned to the bait during daylight hours that I sat. I videoed this event and you can find it on my YouTube. Go to the four minute mark to see the cub and what goes down after.

I sat a couple more times as the season came to an end. I picked nice quiet nights with the sun shining late, i.e. the best kind of nights a bear may just happen to come back for a visit. I had a big bull moose come in the exact same direction that the bears had come in. At first I couldn’t tell what it was and I was hoping it was a bear. He made a big circle around my bait. My honey burn had brought him in. I could hear him sniffing the smoke. He rubbed his antlers on trees several times and as he made his way around to my right, he walked away grunting the most majestic moose grunt. I then heard a cow moose give one long call. Love was in the air that night.

img_20170915_173743021_top.jpg
Honey burn causing a lot of smoke…

We spent two weeks trying to snare a bear, but with only sow and cubs coming to our sets, we decided to call it a season. This season was the worst we’ve ever had.

In fact, I was pretty bummed about the season. I was both mentally and physically exhausted with nothing to show for it. It’s taken me all this time to realize that my bear season really wasn’t the total bust I had thought it was.

I’ve always said, “success isn’t in what you end up with. It’s the adventures along the way.” It took me this long to realize I had a successful season. I had seen a sow with cubs TWICE . Not bad since before last year, I had never seen a bear in the wild. I also saw a bull moose in rut and a pine martin. I had a blue jay rat me out squawking from tree to tree then nearly attacking me in my tree stand. I saw a partridge repeatedly on my way in and out of my stand only to fly away when I finally tried to bird hunt. I almost stepped on a tree frog and saw a very big snake from the four-wheeler. I found mushrooms too. And most importantly, I still have a husband and we’ll get him through this illness.

And there’s always next year. For now, John and I have done some bird hunting to fill in the gap, and now I’m deer hunting. I promise to not stay away so long this time.

Happy Hunting!

IMG_20170916_163723768
Tree frog in my trail

Prepping for Bear Season

staciwarren16 Comments

Bear season officially began August 28th, with baiting allowed to start one month prior to the hunt. Before you can ever think about hunting, there’s a lot of preparation that goes into baiting even before the season begins. The main items needed for baiting are bait, scent, and grease…and then comes all the other stuff you need: a good blue or white barrel; an infrared camera that can take bear chewing on it; buckets–square ones are better; old clothes as nice ones don’t last long lugging bait; rope; bait tags; tree stand or blind; license to bear hunt and or trap, and maybe even a beaver carcass if you have one.

IMG_20160806_121616700_TOP
Required by law, you need to have a bear site owner tag. This one is laminated.

In order to manage our bait sites, we have to buy bait, which can be a number of different foods. You want high calorie, high fat, no or low chocolate food that bears will seek during hyperphagia. When natural food is abundant, they don’t eat nearly as much. Last year there were no beechnuts nor acorns where we hunt. It was also a very dry year so berries weren’t nearly as abundant as they should have been. This year, we have a lot of beechnut and acorns, and berries, particularly blueberries, so we probably won’t use as much. Knowing this, we also know that it will be harder to bring them to the bait if they’re not hungry and the weather stays hot.

IMG_20160805_170731711_HDR
ATV loaded with 2 five-gallon buckets of bait, half 5-gallon bucket of grease and bucket of frosting. Buckets get dirty from dragging them through the woods. Barrel of bait in background.

In years past, we tried to buy day-old goods and put them up in barrels ourselves, but that got to be seemingly impossible and downright unpredictable. Plenty of places have goods available, but they’ll save them for family members or sell them to pig farmers, so you never knew if you’d score or not. It also seemed to be about the time larger outfitters were buying extra from their sources and they began selling bait by the barrel. Buying bait takes the guess work and worry out of not having bait. We use about a barrel of bait for each site for the entire season. This year, we got two barrels of donuts and one barrel of honey oats granola. We also bought cherry pie filling, frosting, and peanut butter for bonus flavors. Just like people, bear may become bored with your offerings so you have to change it up to keep them coming.

IMG_20160730_160157197
Grease bucket and bait barrel tied to the tree; otherwise, bear drag them away.

Baiting requires grease. https://www.facebook.com/plugins/video.php?href=https%3A%2F%2Fwww.facebook.com%2FMymainelygirladventures%2Fvideos%2F795422197261805%2F&show_text=0&width=560“>Bear love grease because they need that fat for the winter. Grease smells good and it’s a good attractant. Add in a little cap of super concentrated Northwoods Bear Products’ Gold Rush scent and it REALLY smells good…teeth tingling butterscotch good. This year we tried a different brand with a cherry scent, but it wasn’t nearly as strong to our nose as the butterscotch. We’ve decided to stick with Gold Rush from here on out. We half fill a five-gallon pail that we’ve tied to a tree with the bottom cut out. You also can see how much the bear loves it on one of my videos on Facebook.

Scent is also the most important thing to lure bear to your bait. Your bait has to smell good…really good. Bears sense of smell is extraordinary, but the distance has been untested. Read more about bear behavior >>

The cost of scent is probably the largest expense besides bait. Depending on brand, many scents can be purchased locally, and some you have to buy online. I did both this year, and probably spent $140 just on scent. We had some bear jelly with beaver castor from last year’s supply so we smeared some of it on a tree. Beaver (yes the beaver that make dams and ruin trees) is a treat for bear.  Bears can smell it, and even though the jelly, which looks like Vaseline, is a year old, it had all kinds of scent. A must-have is anise oil. We hang it from a small tree out of reach of the bear. I found using a tiki torch wick works great. It soaks up a lot of oil and holds it so that I’m able to hang it and then it slowly drips over time. Nothing is worse than refreshing a bait site only to have a torrential downpour an hour or a day later. This anise wick lasts and lasts through the weather.

Once you have all the bait and scent, a good bait barrel and rope is crucial to that the bear won’t haul it off. I had to get a new barrel this year because the bear nearly ripped the old barrel from the rope and it couldn’t be repaired. My new barrel has a removable top which makes filling the barrel easier. Otherwise, we have to fill the barrel through the front hole which can be time consuming.

And lastly, I have a durable nighttime game camera with infrared flash. Since changing to a camera with infrared, I’ve noticed the bear are much more comfortable but some bears still know there’s a camera and try to chew it off…so durable is key. In the last three years, we’ve been videoing instead of just taking pictures. It’s truly amazing to see how bear behave versus just a still shot picture.

Now that I’m ready for bear baiting season, stay tuned to what shows up.

 

We Happened Upon a Chanterelle

staciwarrenLeave a comment

IMG_20160723_181357517
A bowl full of chanterelles

Last year we began foraging in earnest. We searched and picked and identified as many mushrooms as we could. We were able to identify three edibles: oysters, lobsters and chanterelles. Chanterelles are our favorites, and we managed to find a nice flush up north.

Looking around home yielded a few golden goodies, but nothing like last year’s bounty. We had pretty much resolved that we wouldn’t be so lucky as last year.

In preparation for bear season, we decided that John’s site needed to be moved to a more covered and discreet area that the bears would be comfortable visiting. We decided to go to the mountain and scout, and hopefully find time to look for some mushrooms.

On our way out of the campground, we realized we forgot our mushroom bags. As we turned around to go back, I spied that golden unforgettable, chanterelle color right by the road! Sure enough, we scored. We scored even more when we searched into the nearby woods.2017072295111640_2

Chanterelles right in the full sun!

After scoring so many mushrooms, our bags were full. We reorganized and emptied one bag, then headed into the woods on the mountain. After we decided where the new bear site would be, we decided to hike out the easy way instead of through all the mud we encountered earlier.

IMG_20170723_074827404
I filled my fanny pack!

On our way, we happened upon some chanterelles, and then again, and again. Every time we found a bunch, we’d be so excited. Of course, we yelled, “Bingo” to keep our good fortune coming. We found them in many different places, but one consistency was finding them on the sides of roads where the soil is hard in mixed woods of fir and hardwood. We found them in shade, in sun, and under bushes…they just seemed to be everywhere!2548

The size of the Chanterelles kept us yelling in excitement!

This year’s haul was twice what we got last year. They’ve been sauteed in butter and frozen, and are now waiting for the right time to accompany our moose meat, venison, or bear dinner.IMG_20170723_074815810Over three gallons picked and trimmed.

Mushroom foraging has been a lot of fun. It’s given me exercise and we’ve created some great memories together. The season still holds many surprises, but for now, we’ll be focusing on the bear hunting season. Preparation is under way and the baits are out. Hopefully, I’ll have something to report on next week!

Until then, tight lines on those fish, keep your eyes down in the woods for fungi treasures, and keep practicing your shooting!

 

 

 

 

 

 

 

 

 

 

The Music of Finding Trumpets

staciwarren1 Comment

One of the great things about living in Maine is that there is always something to do. Foraging for wild mushrooms has become the thing to do when fishing or hunting isn’t on the schedule. I love getting out into the woods and really seeing the woods from a different perspective. The woods in the spring look different from the summer and fall, and part of foraging is spent looking for deer and other critter sign as well as mushroom identification, which will help me determine where to hunt come deer season.

Normally we don’t forage where we hunt, i.e. at home. We’re usually up north fishing or bear hunting, and so we forage where we camp. A couple weekends ago, our plans changed. The weather wasn’t looking great and so we decided to stay home. On a whim, I wanted to take a walk and check for mushrooms in our neck of the woods.

Boy oh boy, we’ve been missing out! Last year we scored our first Chanterelles ever up north. We’ve made several trips to “our secret spot” to pick them this year, but the yield has been far less than last year. Little did we know that we had them in our woods! Not only did we pick Chanterelles, but we scored on the ever elusive, not-so-elusive-if-you-know-where-to-pick, Black Trumpets. In fact, we almost stepped on them! You need to look where you’re going when you hunt for Black Trumpets. Once we spotted them, they seemed to be everywhere! Every time my husband or I would find a bunch, we’d yell “Bingo!” with the sound of excitement, and it never got old hearing the music of finding Trumpets.

20170709_115751
Our first patch of Black Trumpets. Little did we know how many more were hanging out nearby!

Not only did we find Black Trumpets, we hit the mother load!  In just three short pickings, we harvested over 30 pounds of these delights. I read that these mushrooms sell for $35 to $40 per pound…but we’re keeping them. I’ve also shared with family and friends so they could try them, and I hope to still pick more before the season of Trumpets ends.19894982_10211005941158065_3142371527501338295_nIt turns out Trumpets grow in oaks, and that’s precisely what we have. Now don’t get excited…our oaks are off limits to foragers and hunters alike, but there are plenty of oaks and beeches in Maine, and I’ve seen many foragers scoring big this year. I guess all the rain we’ve been getting does have its benefits.

IMG_20170715_113858738
Chanterelles to be sauteed and froze.

I dried them, I sauteed and froze them, and of course, we ate them. They are as good as the mushroom experts claim.

IMG_20170708_092701045
Scrambled eggs with Black Trumpet mushrooms and Sharp White Cheddar Cheese. YUM!

I’m hoping I’ll be putting those mushrooms on burgers, in gravy with moose steak, and in soups and rabbit pot pies. I’ve never used dried mushrooms, so this is a new adventure for me.

This slideshow requires JavaScript.

It’s not quite time to begin the bear season, so I’ll be fly fishing and foraging more. Stay tuned; I still haven’t found the elusive-to-me, Chicken of the Woods, Shaggy Mane or Hedgehog mushrooms. I hope the music doesn’t stop just yet…I sure do love those Trumpets!

For more information about edible mushrooms you can search for in Maine, I suggest getting a good guide and checking out this website. Remember to never eat a mushroom that you cannot identify.

Footsteps in the Woods

staciwarren1 Comment

So I’ve been out searching for mushrooms and figured, what better place to look than right at work. There are several well maintained trails that I can walk. High school runners compete on these very trails every fall during cross country season. The woods are perfect for mushrooms, i.e., they’re not really healthy. There’s lots of fallen wood, dead wood and sick wood as much as there is really big wood. Healthy woods don’t produce great mushrooms, or at least the ones that grow on sick trees…so this place feels like a bonanza. There are literally mushrooms growing along the trail, in the woods and in the gullies where water runs off.

 

This slideshow requires JavaScript.

I haven’t ventured out into the trails until this week. I didn’t have any mosquito protection, and no tick protection either, so I would have been more apprehensive except that I had my sneakers on. I was all set to venture off the trail. I had to keep a lookout for the poison ivy that would appear out of nowhere.

IMG_20170706_133416470_HDR
Poison Ivy

Last year, I entered one of the trails and swore I heard a deer blow, but never saw it.

Today, I entered the lower entrance of the Porcupine trail. As I walked, I kept thinking I was hearing something walking in the woods off to my right. The only thing I was able to spot was a blue jay flying from the ground to the tree. It must be the blue jay? No squirrels, which are notorious for making noise in the woods, were to be seen anywhere. My footsteps were almost unheard. The bark mulch and pine needle trails dampened the sounds of my walking.  What was it?!

I made my way around the loop, but kept hearing the sound. Still I saw nothing. I decided to retake the loop, only the upper loop this time in the opposite direction. The wind was in my favor. As I rounded the corner, there she stood, totally unaware that I was there. She was busy looking for left over acorns from last year. Her beautiful orange coat glistened in the sun. She was small, but appeared healthy.

IMG_20170705_133330055

It took a few tries, but finally I was able to get her attention. She watched cautiously. I admired her, but didn’t move. She went back to her eating, and I went on my way.  I scored a few mushrooms and saw a deer. It was a good day for a walk.

Do you ever hear footsteps in the woods?

By the way, no hunting allowed here, so all I can do is dream about hunting deer on my walks.

Fish Tales from the Dead

staciwarren1 Comment

The Fish That Almost Wasn’t

It’s been an better-than-average spring thus far for fishing the Dead River. We’ve fished it enough to learn what to use when, and have worked our way up from not catching anything to catching pretty often. Unlike last year, this year, it’s been a bonanza as we’ve been very successful in the spring catch of landlocked salmon and native brook trout. Knowing what to use is the key to catching fish.

Fishing the Dead River can be frustrating. If it’s down at night, it could be high in the morning because often times the river levels are determined by the white water rafting schedules. I keep the release dates bookmarked on my phone so I can check to see if the river will rise. If it does, it doesn’t drop until 1 p.m. “They say” the best fishing is right after the drop. Honestly, the best fishing is first thing in the morning before they open the dam, and at night when the mayflies hatch or when the fish are feeding just before sunset. This coincides when fish usually feed.

One Sunday, as soon as the river dropped, the trucks poured in. Men in their waders grabbed spots quicker than I could get my waders on despite the fact the water wasn’t even fish-able yet. My mistake. So as I got ready to fish, there was ONE spot open on the island…one spot that was also one of my favorites. As I got ready to cross onto the island, a guy fishing to the left looked over his shoulder and quickly scooted into the spot I had eyed for myself. I was annoyed, but there was still one spot left on the far right near the rapids, IF I could get there first. I quickly changed direction and tried to get over there as quick as I could.

DEAD RIVER AREAAs I made my way across the pools and around to the end, I notice a hatch taking place. I felt like I as being invaded by tiny blue-green bugs and they floated and flew all around me. Some type of mayfly, but to me it didn’t matter. I had my sinking line on my rod that I use with nymphs. There was no chance I was going back to change my lines since this was my ace in the hole, and the only spot open.

IMG_pjkb9h
My fly boxes sorted by fly type

I pulled out my dry fly box and retrieved a Blue Wing Olive and tied it onto my tippet (the end of my line). I made my way to my spot. The guy fishing where I originally wanted to fish was throwing his line about half way down to me on my left. Perfect. I’d fish more to the left and have access to the deeper water and where the fish were jumping on my right. Meanwhile another fisherman came up and started fishing behind me in the large pool. I kept thinking, “Please don’t hook me”.

I took a couple casts to get the hang of the sinking line with the lure. The lure would float at first, then quickly sink from the weight of the line and the fast current. I took a third cast and landed a small 10 inch salmon. I let it go. The fish were jumping, so I concentrated on placing my fly above the jumps and drifting the fly toward the fish. My confidence was building…I cast again. On the fifth cast, just as my fly started to sink, I got a hit!

The hit was so hard and strong that fish began to run and fight, and the line was stripping out of my hand that was holding the line. As I began reeling in my excess line,  the entire reel fell off my rod!!!! Luckily I was still holding onto it! I tried for a brief moment to put it back on, but a one-handed attempt was asking to lose the fish I had fighting at the end of my line. I quickly stuffed the reel into my waders so I was once again using two hands to fight this fish.

I finally got the line stripped back in so that I could net my beast. He was huge! It’s the biggest salmon I’ve ever caught. The net barely held it. Its tail hung out and in one giant flop, he was out of the net again. After netting the fish a second time: this time holding onto the tail through the net, and schlepping all my gear and line out of the deep water, I blurted out to the guy fishing behind me that I had caught my biggest fish ever. He seemed undaunted. The girl on shore with the cell phone trying to get reception (LMAO- as if) looked at me like I was a crazed woman. The guy off to my left was now changing out his fly/lure…lol.

IMG_20170529_145015211I was elated, and at that point, I decided I wasn’t stopping until I got my fish on the tailgate of the truck so I gave up my spot and headed up. I killed my fish, (which is really humane) and set him on the tailgate. I tried to take a selfie but my arm wasn’t long enough and the fish was too big!

To my surprise, NO ONE had taken my spot in the ten minutes I took to deliver my fish to the truck. I headed back down and reclaimed my spot. Three casts later I was hauling in my second largest fish I’ve ever caught. I was so excited. The kid fishing behind me now had questions and was offering up his help to keep this fish in my net. What are you using? What are you catching? Where should I cast? The guy to my left was still changing out his flies. Me, I was on Cloud 9! Worst part was that hubby had made his way up the upper pool and had no idea I was slamming the fish.

IMG_20170529_163308
Hubby finally showed up to get a photo of my fish…me out of my waders.

I gave up my spot. I had my two limit salmon and the kid behind me was dying to try my spot. I gave him a few pointers before I left. The guy who had been fishing on my left…left.

I took my fish up the truck and laid it next to the first one. Fish number one measured 21.5 inches, and fish number two measured 19.5 inches. A number of people who showed up to fish just as I was trying to take pictures of my fish had lots of questions. It felt great to share my experience…and to see the little glean of envy from the men. It’s not often I get to catch a big one, let alone two, so it felt wonderful.

So all those guys thought they had the best spot, but I was the one who had the best catch. Lesson learned. There’s fish everywhere…you just have to know how to catch em…

Happy Fishing and always remember to share your knowledge, and to be a courteous fisherman.

 

 

Foraging for Mushrooms in the Maine Woods

staciwarren11 Comments

A couple years ago, I got interested in finding edible wild mushrooms. I never imagined how addictive foraging can be, but the bug bit, and it bit hard, not only for me, but the hubby as well. When we’re in the woods, we spend as much time searching for mushrooms and trying to identify them, as we look for critter sign.

I started out finding the “easy” ones and found them behind my house. Lobster mushrooms were one of the first. Lobster mushrooms are bright orange and ugly. I have slowly been learning different mushrooms, and verifying my finds before ever considering putting anything in my mouth. Lobster mushrooms have a weird texture and although they supposedly have a lobster taste, I didn’t like them.

Lobster mushroom
They tend to be dirty.

 

We’ve also found loads of Chaga mushroom. Chaga has lots of medicinal properties and makes a wonderful tea after you grind it. It’s more like wood than mushroom, and you can’t saute it and throw it on a burger. However, it’s highly prized and sought after, and I have a load of it. Having a husband who cuts trees all day has proved to be advantageous in finding Chaga.

IMG_20160229_180040597
Biggest piece of chaga ever scored…15 pounds and it’s only half of it!

I’ve also found Reishi, but haven’t tried it. I’ve heard you can cook it on the barbecue, but it’s most often used in tinctures as a medicinal supplement…hence, I recognize it, but I haven’t used it.IMG_20160717_121857252

Once I starting being able to identify mushrooms, I expanded my search to oysters. Oyster mushrooms vary during different times of the season, but spring oysters are easy to find because of the anise-like smell they have, and they grow distinctly on popular trees. I prefer fall oysters to the taste of spring oysters. Fall oysters seem dryer, and more like the mushrooms bought in the store.

IMG_20161203_075113430
Fall oysters found in the fall while deer hunting.

The real addiction came when we found Chanterelle mushrooms. Chanterelles are said to be one of the most tasty wild mushrooms, and I can’t agree more. No matter how they are cooked, they are delicious! They are easy to spot since they are bright yellow in the woods, but their look-a-like Jack-o-lantern mushrooms are extremely poisonous and should not be confused with Chanterelles. There is also a Scaly Vase Chanterelle and False Chanterelles that some mistake as the good one. False chanterelles tend to be more orange-brown and the stems are different and it’s toxic…so it’s very important to make sure you know what you’re picking. Click here for more pictures and more information on chanterelles compared to look-a-likes

This slideshow requires JavaScript.

Mushroom season is just kicking off. I follow Maine Mushrooms on Facebook and have learned a lot of information from other mushroom foragers. I also have a book on mushroom identification I keep handy.

In particular, this is morel season. Morels are said to be mostly in the southern Maine and the coast, so the last thing I ever expected to find was a morel north of Waterville, Maine. But I did. I scored big! Never in my wildest dreams did I ever think I’d find a morel. You have to be almost on top of one to not miss it. They are easy to miss since they blend in so well. It’s not a mushroom you can spot from far away. I was lucky and found one standing all by itself on the side of a logging road. Hubby and I decided to really hunt and we found several more. We went over the same area where we initially found them, and found a few more we had missed the first time!

Morels of all sizes
Cluster of morels I walked by once before seeing them second time around.
Morel (r) next false morel on left…never eat false morel!
Various sizes of morels

Morels have to be cooked. I chose to coat mine in flour and saute them. I only cooked half of them so I could try them just sauteed. The bigger ones had more flavor, and I can say I like them as much as chanterelles! I’m ready to go find more!

Still on my bucket list: Trumpets, Chicken of the Woods, and Hen of the woods, which I’ve never found any of them, and Bolettes, which I’ve found plenty but have yet to feel comfortable enough to eat one.

Foraging for mushrooms is a lot of fun and is a great way to spend time in the woods when you can’t fish or hunt. Hopefully I’ll be back with more tales of my foraging.